Easy 5 Ingredient Chicken Pot Pie

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I found this recipe online but can’t remember where. Once the chicken is cooked this is a 15 minute recipe. Let me tell you how hard it is to find good 15 minute recipes.

The Ingredient's:

• Cooked & Shredded Chicken (any kind). I used a whole chicken and boiled it the night before.
• Mixed Vegetables
• Can of Cream of Chicken Soup
• 1/2 can to a can of Milk.
• Pillsbury Pie Crust.

The Steps:

• Precook chicken & shred
• Line a pie dish with one of the pie crusts.
• Fill the pie with the chicken and vegetables, soup, and milk.
• Lay the other pie crust on top and pinch closed.
• Cook according to pie box instructions (12 minutes at 450.)

That’s it! This dinner tastes so good too.

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